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Definitions of cuisine:
  • noun:   the practice or manner of preparing food or the food so prepared



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gourmet title-cuisine-2-jpg food bread pasta cheese rice sauce soup dessert herb spice european-cuisine caribbean-cuisine south-asian-cuisine latin-american-cuisine middle-eastern-cuisine north-american-cuisine cuisine-of-africa cooking list-of-food-preparation-utensils kitchen meal french-language latin culture religion chop-suey chinese-cuisine ingredient chef-south-park drink wine distilled-beverage tea coffee slow-food la-india yajna japan list-of-cuisines list-of-basic-cooking-topics culinary-art open-cuisine oxbow-cavy-cuisine knife-review-henckel-twin-cuisine goodmans-cuisine-breadmaker euro-cuisine-yogurt-maker-electric people-s-republic-of-china franc italy muhammara dolma pilaf fusion-cuisine idea-of-national-cuisines cr-ole-2 ajwain cuisine-minceur cuisine-maigre chef