MyDataFarming







Definitions of yeast:
  • noun:   any of various single-celled fungi that reproduce asexually by budding or division
  • noun:   a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
  • name:  A surname (very rare: popularity rank in the U.S.: #38786)



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Alternative Terms
thallus fission fermentation malt-beverage food-spoilage distilled-spirits food-microbiology genetic-engineering medical-mycology wine morphology heterogeneous elongate apiculate reproducibility ascocarp diploid ascus meiosis ascomycota heterothallic sporulation homothallic karyogamy haploid sexual-spore sporogenesis asexual urediniomycetes bipolar basidiomycetes alcoholic-fermentation fermentative metabolism oxidative respiration assimilation esters pasteur-effect anaerobic anoxia bacteria hormone beer champagne dioxide yeast-starter leaven foam froth head lather spume suds solid-liquid-consistency catalyst ferment change-persist bubble cream effervesce fizz simple-fission mitosis agar media chromosome recessive phenotypic mutation phenotype kilobase-genetics homologous-recombination-genetics mutate plasmid data-bank transcription fungus fungi-kingdom-fungus alcohol carbon-dioxide sparkling-wine barrel-fermented brettanomyces mastitis-domestic-animals infraclass eukaryote saccharomycotina taphrinomycotina schizosaccharomycetes sporidiales barm microorganism kingdom species budding binary-fission hypha mold micrometer-device